Smoked Chicken Bowtie $13.49

Smoked chicken, sweet peppers and button mushrooms, tossed in a maple and sherry sauce.

Shrimp & Scallop Penne $15.99

Roasted red peppers, julienne carrots & shiitake mushrooms, tossed in an herbed infused olive oil.

Blackened Chicken Alfredo $13.99

Tossed with vegetables in a creamy Alfredo sauce, then baked with a three cheese blend.

Lobster Ravioli $17.99

Plump lobster ravioli, tossed with roasted red peppers, baby spinach and an Asiago cheese sauce.

Fettuccini Primavera $12.99

Fresh market vegetables, sun dried tomatoes, tossed in a sun dried tomato and basil olive oil.

❊All Entrees and Pastas are served with a soup or house salad to start.❊

Add $1.50 extra for a Caesar Salad

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Perfectly braised with Hickory smoked BBQ sauce, honey garlic glaze or forest berry chipotle rub.

¼ Chicken Dinner $15.99

Slow roasted seasoned chicken.

Chicken & Ribs $20.99

Why don’t you try both??

Liver & Onions $11.99

Lightly sauteed onions on top of pan fried young beef liver.

8 oz Black Angus Striploin $20.99

Grilled Metzger’s striploin grilled the way you like it!

Smoked Pork Chop $13.99

Grilled Metzger’s smoked pork chop, finished with a maple and horse radish glaze.

Lightly Breaded Pickerel $16.99

Flavorful pickerel, prepared in a tasty light coating, finished with a lemon dill cream sauce.

❊ All of the above entrees are served with your choice of potato of the day, French fries or basmati rice.❊

Stir Fry’s

A variety of seasonal market vegetables, tossed in a sweet sesame chilli oil, served on a bed of rice.

Chicken $12.99 Shrimp $13.99 Vegetarian $11.99

Fish & Chips $11.49

Two haddock fillets, dipped in Alexander Keith’s tasty batter.

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Reuben Sandwich $9.99

Piles of warmed Montreal smoked meat, sauerkraut, Thousand Island dressing & melted Swiss cheese, stacked

high on a garlic sour dough Vienna loaf.

Pulled Pork Cibbatta $9.49

Pulled pork tossed in a hickory smoked BBQ sauce , served on a toasted cibbatta, then topped with

a creamy coleslaw.

Smoked Turkey Flat Bread $8.99

Smoked turkey, diced tomatoes, red onion, served on a pesto marinated flat bread, then baked with

mozzarella cheese.

Cajun Chicken Club $9.99

Grilled Cajun chicken breast, hickory smoked bacon, lettuce, tomato, cheddar cheese & mayo, piled high

on a toasted cibbatta wrap.

Chicken Caesar Wrap $8.99

Romaine lettuce, grilled chicken, Parmesan cheese, tossed in a garlic lovers Caesar dressing, wrapped

in a herb and garlic tortilla.

LeeAnn’s Famous Vegetarian Wrap $7.99

Fresh baby greens, roasted red peppers, alfalfa sprouts, red pepper hummus & toasted almonds, all

wrapped inside a tomato and basil tortilla.

Beef Hoagie $9.49

Sauteed onions, peppers & mushrooms mixed with shaved roast beef, stacked on a toasted cibbatta

wrap, topped with a chipotle sauce, topped with melted extra old cheddar cheese.

The Classic Blyth Inn Burger $8.49

The original Blyth Inn 8oz. hamburger, finished the way you want it.

All burgers are topped with lettuce, tomatoes & red onions. You can add:

Cheddar cheese,Swiss cheese, Extra old cheddar , Blue cheese Add $.99

Dill pickles, Salsa, Hot peppers, Roasted red peppers  Add $.75

 Hickory smoked bacon, Peameal bacon, Sauteed mushrooms,Sauteed

 onions,    Add $1.50

Crispy Chicken Burger $8.99

An all white meat breast of chicken with a little extra crunch, then topped with lettuce, tomato & mayo.

Chicken Fingers & Fries $8.99

A tried and true favorite.

The Blyth Inn’s Famous Chicken Wings & Fries $9.99

One lb. of chicken wings, with your choice of messy sauces or tidy rubs, finished with a mound of

fresh cut fries.

Chicken Quesadilla $8.99 OR Vegetable Quesadilla $6.99

Grilled flour tortilla, served with melted cheeses & sides of salsa and sour cream.

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House Salad $3.99

Caesar Salad Sm. $4.50 Lg. $6.99

Caribbean Jerk Chicken Caesar Salad $8.99

Caribbean jerk chicken breast, served on top of a large Caesar salad.

Taco Salad $8.49

Fresh iceberg lettuce, spicy beef, tomatoes, red onions, cheddar cheese, topped with salsa & sour cream,

served in a corn tortilla bowl.

Club Salad $8.99

Fresh iceberg lettuce, baby greens, smoked turkey, tomatoes, cucumber, hard boiled eggs, red onions,

bacon, and mixed cheese, served with your choice of dressing.

Salmon Salad $13.99

Caribbean crusted salmon filet, served on a bed of fresh baby greens, julienne vegetables, tomatoes and

cucumbers tossed in a citrus vinaigrette.

Spinach Salad $8.49

Fresh baby spinach tossed in a poppy seed dressing, silvered almonds, mandarin oranges, roasted red peppers and julienne red onions.

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Served with fire oven roasted herbed flat bread.

Avocado Spring Rolls $6.99

Served with a side of sweet and spicy Thai dip.

Ravioli Bites $8.49

Cheese stuffed Ravioli bites baked in a home made tomato sauce topped with mozzarella cheese

accompanied by a slice of fresh garlic loaf.

Baked Corn Tortilla Nacho $7.99

Stacked with cheese, lettuce, tomatoes, red onions, black olives and hot peppers. Served with a side of sour

cream and fire oven roasted salsa.

Chicken add $3.49

Spicy beef add $2.49

Guacamole add $1.50

South West Potato Cheese and Jalapeño Poppers $6.99

Your favorite jalapeño popper with a twist, accompanied by a side of scallion sour cream.

Provolone Cheese Sticks $7.99

Provolone cheese sticks with an Alexander Keith’s beer batter, served with a side of home made marinara sauce.

Chicken Wings $8.49

1 lb of The Blyth Inn’s famous chicken wings with your choice of messy sauces or tidy rubs. Ask your

server for selection.

Garlic Bread $8.99

Mozzarella, cheddar, and Monterey Jack cheese, melted on toasted garlic bread.

Bruschetta Bread $9.49

Marinated tomatoes, onions, garlic, green peppers and fresh basil covering a fresh herb garlic loaf,

baked and topped with crumbled Feta cheese.

3 Dip Bread Assembly $7.99

Dip delicious herbed flat bread slices into roasted garlic chipotle cream, roasted red pepper hummus and

balsamic and herb olive oil.

Grilled Chicken Flat Bread $11.99

Layered with grilled chicken, roasted red peppers, julienne red onions and fresh basil and Alfredo sauce,

served on fresh herb garlic loaf, then baked to perfection with Asiago cheese.

Escargots $7.99

Sauteed escargots in a roasted garlic butter with button mushrooms and julienne onions, then covered in

shredded mozzarella cheese, then baked. Served with a slice of garlic baguette.

Shrimp and Scallops $ 11.99

Pan seared sea scallops and black tiger shrimp, tossed with a black olive and tomato concasse, then baked with a crumbled Feta cheese.

Coconut Crusted Black Tiger Shrimp $9.99

Black tiger shrimp covered in a coconut crust and cooked perfectly to a golden brown.

Crab and Shrimp Dip $10.99

Seafood lovers will love this fresh seafood creation. Diced shrimp and crab meat blended with a creamy cheese, heated and served with corn tortillas.

Crab Stuffed Mushrooms $9.99

Grilled shiitake mushrooms, topped with a tasty crab mixture, then baked with mozzarella cheese, served

on a slice of garlic baguette.

Calamari $9.99

Lightly breaded calamari rings, served with a tzatziki dipping sauce.

Can’t figure out what you want?!?

Maybe one of our combo platters will make it easier for you!

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Coming  to Blyth to enjoy  a show , stop in at the Blyth Inn and enjoy a dinner and stay in our relaxing rooms.   For more information please phone 519-523-9381 or email This e-mail address is being protected from spam bots, you need JavaScript enabled to view it